6-Week Online Cooking Program
Thyroid • Hashimoto’s • Adrenal Fatigue • Peri-/Menopause • Fibroids
Estrogen Dominance • Infertility • Breast Cancer/Lumps
Rebalance your hormones, lower inflammation and see visible changes every week – by reducing stubborn belly and hip fat
Revive your thyroid, adrenals, gut and liver to regain your natural day-long energy without stimulants and gimmicky products
Kiss brain fog goodbye, get back your sharp mind and good mood by nourishing your body and reducing inflammation – to feel better in days
Get rid of annoying hot flashes and night sweats by balancing your hormones and tweaking your diet
Skin and Hair
Learn about food and hormones that can help plump up, smoothen and even out the skin on your face and body, and revive hair growth and thickness
Get Done-for-You nutritional and hormonal protocols so you don’t have to spend the time to research and run into confusion and contradictions
Support your body to heal naturally – using food, herbs and spices to rebalance your hormones, mood, energy and healthy weight
Become pain-free by removing food triggers and toxins and maximize your movement and family time
Learn to eat by following the right dietary protocol (in 70%) and your newly developed intuition (in 30%) – then learn to flip it to become an intuitive eater
Get support and inspiration from our 3000+ active members (past participants) who have gone through your issues and are here to help
Learn mouth-watering and simple recipes (in video, too!) that nourish your body and soul
Save on doctor visits, unnecessary supplements and treatments by using food as medicine – so you can be free of chronic conditions
Many women don’t realize that ALL of these
can be caused by hormone imbalance:
- Belly fat & Cellulite
- Anxiety & Depression
- Food cravings
- Facial hair
- Bouts of anger
- Muscle loss
- Breast lumps
- Ovarian cysts
- Sagging skin
- Lack of motivation
- Hair loss
- Mood swings
- Body aches & pains
- Feeling “tired but wired”
- Crying for no reason
- Breast & ovarian cancer
When you suffer from one or more of these,
most doctors simply say:
“It’s in your head”
“Take this pill”
“Take a vacation”
“Let’s put you on birth control pills”
Do you INTUITIVELY feel like that’s just not good advice?
You are right. And, you can change that.
You are not alone
- One in 13 people suffers from hypothyroidism. Some sources cite 30% of the population as having a subclinical thyroid condition
- 43% of women ages 18 to 59 experience sexual dysfunction at some point in their lives
- 75% of women experience PMS
- 75% of menopausal women experience life-disrupting symptoms
- 40% of women experience insomnia
- 74% of adults are chronically sleep deprived
- The World Health Organization predicts that by 2020 depression will become the #2 cause of disability and premature death for men and women of all ages
- An estimated 80% to 90% of all diseases is caused by stress
- 85% of women suffer from some degree of hormonal imbalances at least once in their lifetime.
Two things you need to know:
1. All of the above conditions are reversible
2. The right food can help you balance your hormones naturally
Who is the program for?
Anyone suffering from:
Thyroid • Hashimoto’s • Adrenal Fatigue • Hot Flashes • Fibrocystic Breasts
Belly Fat • PMS • Infertility • Peri-/Menopause • PCOS • Endometriosis
Estrogen Dominance • Fibroids • Breast Lumps/Cancer
Or, anyone who can relate to
any of these statements:
- “I already eat well but I’m still having health problems”
- “I’m confused about what to eat”
- “I cook the same thing over and over again”
- “I can’t imagine living without gluten and dairy!”
- “I need to know what to eat for breakfast!”
- “I need healthy snack and dessert recipes”
- “I don’t know what to eat anymore after cutting out so many foods”
- “I’m too busy to cook”
- “I don’t know how to cook” or “I’m a lousy cook”
- “Can food really help my hormones?”
“Magdalena is extremely knowledgeable about Hashimoto’s and is amazing at guiding others in implementing nutritional and lifestyle changes necessary to start feeling better.”
– Dr. Izabella Wentz, Thyroid Pharmacist, author of New York Times best selling “Hashimoto’s Thyroiditis: Lifestyle Interventions for Finding and Treating the Root Cause”
Nobody thrives in deprivation.
Everybody thrives in abundance.
Introducing the 6-week Online Cooking Program
The hormone-tailored online cooking program that will transform what you know about nutrition and your hormones forever. Featuring Classes, Done-for-You Guides, Training Videos, over 80 hormone-supporting Recipes, Cooking Videos, a support group and more.
Eating right is different than eating “well”
One of the biggest challenges with today’s nutrition is the war of diets and protocols that promise results and transformation. In reality, most of them fail… not because they are bad but because they don’t recognize and respect that each person has different nutritional needs.
There is no “one size fits all” diet.
The food that makes me feel good is different from the food that YOU need. Let’s respect and honor that.
In Cooking for Balance, I will teach you how to listen to your body and learn what food it loves and what it rejects.
Discover the Right Food for You
Get Online Support
Abundance, Not Deprivation
Techniques, Not Just Recipes
No Gimmicky Products
Jocelyn Dunstan Escudero
Ph.D Physicist and Researcher
Challenges: Didn’t know what to eat • Digestive problems • Bloating • Gluten and dairy sensitivity • Irregular periods
Her story: I’ve learned to eat savory breakfasts and I’m never hungry now. • The chocolate hazelnut smoothie fixes all my cravings. • This is really empowering. • I love the Done-for-You Guides; they show how you can make simple food so nutritious. • There are so many great recipes here using gelatin. • This program is not just about recipes but about hormonal education and information.
Health Advocate and Smoothie Queen
Challenges: No time to cook • Adrenal fatigue • Food sensitivities • PCOS • Fear of getting off birth control pills
Her story: The program teaches you the ‘whys’ and ‘hows’ to eat. • I love to cook but I’m a lazy chef. The Done-for-you Guides make it a no-brainer. • This program gave me the tools to get off birth control pills and I feel great. • The Cravings Guide helped you understand what my body really needed from me. • I learned how to make proper smoothies, not the ones I used to make, full of sugar. • My favorite recipe: nut cheeses!
Author, Speaker and Transformational Educator
Challenges: Doesn’t like to spend time in the kitchen • Ate well but wasn’t feeling great • Hashimoto’s antibodies • Ovarian cancer • Menopause
Her story: I’m in menopause and today even though I stopped taking bio-identical hormones and I had a hysterectomy, I feel better than ever. I attribute it to food. • I stopped taking bio-identicals as they were not addressing the root causes of my menopause symptoms. I feel great now. • As an ovarian cancer survivor, I’ve been on a health journey for a long time so this program was all about filling in the gaps. • By eating right for my body, my Hashimoto’s antibodies came down. • As a person who is always on the go, I really loved the On-the-Go Guides – of wraps and salads.
“Reversed my insulin resistance after finding it impossible to shift any if much weight at all.”
“I joined Cooking for Balance as I had previously worked with Magdalena and loved her meticulous approach, her recipes and most of all her vast knowledge. I have taken my health to a new level by learning things that I would never have found anywhere else. I am now confident in making bone broth and fermented foods and I have a much better understanding of gut health. A few months after starting the two programmes I was told I had reversed my insulin resistance after finding it impossible to shift any if much weight at all. There is not a day now where I do not make something from the programme my favourites being salmon dip, kale and avocado breakfast, and my own smoothies from the smoothie builder. It really is all done for you. Thank you Magdalena!
Lisa Marie McClung
Challenges: Extreme hot flashes • Night sweats • Adrenal fatigue • Former ER/PR breast cancer patient
Her story: I started with the Farmer’s Wife’s Breakfast, moved onto the fermented vegetables, got the maca, camu camu, flax, sunflower and sesame seeds, then tried the chi and chocolate bomb muffins, root vegetables, and bone broth. I look forward to trying new recipes weekly. It is fun super easy and really tasty food.
I truly feel amazing, with no restless nights and I must give thanks to Magdalena for her recipes and protocol to balance my hormones naturally.
About Magdalena, your Host
For years, I struggled with hormonal imbalances, digestive issues, fatigue, acne and migraines. I lived through bouts of mood swings, anxiety attacks and brain fog — to the point of not recognizing myself anymore.
I was your proverbial “good eater” and that’s probably you, too. The problem is: it’s not about “good or healthy food” in generic terms but about what your body does with the food you are eating, even the good food.
I took my own health into my hands by drastically changing my diet and adjusting it to what it loves and heals with. This resulted in bringing Hashimoto’s disease into remission and reversing adrenal fatigue and estrogen dominance.
Today I’m living a symptom-free life and I’m on a mission to help YOU do the same.
I didn’t come from a family of foodies and chefs. And, in all honesty: I don’t even like to spend too much time in the kitchen. Therefore, my meals are simple and quick.
Given my Eastern European roots, then having lived in South East Asia and China for most of my adult life and later in beautiful Iceland, California and Colorado, you might find my perspective on food, its preparations and flavors to be a refreshing change in your own kitchen.
In 2018, I’ve been published by the prestigious Harper Collins.
I’m beyond excited to guide you on this culinary and healing journey.
*Only for purchases made within 48 hours,
will take 1-2 business days to arrive.
Candida Protocol (PDF)
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delivery via email
Sleep Guide (PDF)
*Only for purchases made within 48 hours,
delivery via email
What You Will Get
Lectures on food for hormones
Get access to 8 modules to learn about food and nutrient support
Learn how to amplify healing with a few key supplements and get brand recommendations
Gut Healing • Liver Detoxification • Sugar Balance • Thyroid & Hashimoto’s • Adrenal Recovery • Menopause Support • Estrogen Balance • PCOS Support • Anti-Candida Clearing • Healthy Fats & Oils • Healthy Sugar & Sweeteners
Cooking Demo Video Library
Bone Broth • Sprouts • Bowls • Brining • Nut Cheese • Sauerkraut • Lattes • Smoothies • Other Beverages • Organ Meats
Elimination Diet, Paleo, AIP, Low FODMAP, Anti-Candida
Soaking and Sprouting
Stir Fries On-the-Go
Learn how to journal and become an intuitive eater
Join our private over 2500-strong community – we are here to guide and support you on this journey
AND, Lifetime Access!
All content will be available to you for life
All recipes are free of
Gluten, Dairy, Soy, Corn, Eggs and Nightshade Vegetables.
They are highly anti-inflammatory and low in sugar.
The comprehensive, hormone-focused online cooking program
that will transform how you feel and look forever.
Risk-free Purchase 30-day Guarantee
I want you to be confident with your purchase. Get the content, get into the kitchen, try things out and see how it’s working for you. If you feel like this is just not right for you, I will refund you the full amount – within the first 30 days of your purchase. Sounds good?
What is the format?
Where are the classes?
How much time will I need each week to cook?
What if I don’t know how to cook?
Will this program help me if I lost my thyroid?
Can this program help me if I had a full/partial hysterectomy or mastectomy?
Can this program help me if I have thyroid nodules, breast lumps and ovarian cysts?
Would I be able to reduce or get off my thyroid medication?
Will I need to buy any protein powders or additional supplements?
Is Cooking for Balance suitable for vegans and vegetarians?
thrive as vegans or vegetarians. Hormones are made of proteins and in spite what the vegeterian community says, there are specific amino acids that are not present in plant-based proteins. Having said that, I don’t promote eating bacon all day long either and you will see that I’m a big proponent of 70% of our diet being plant-based. Please also note that plant-based proteins come from beans, legumes, soy, nuts and seeds which unfortunately are not easily digested and they can cause many health issues. Many vegans and vegetarians will not agree with me here but please remember that I am not dogmatic in my approach, I simply work with approaches that create healing for my clients. I have turned many vegans and vegetarians to eating small amounts of animal proteins (often starting with bone broths or fish) and this is where we finally see improvements. If you have exhausted all options and you are still not feeling better, this program could be a good starting point for you. Sometimes to heal, we need to honor what our body needs and not what you we think is good for us.