Poppy Seed-Stuffed Apples
  • 12 large organic apples (yes, you want to get organic)
  • 1 cup poppy seeds
  • ¼ cup honey or coconut nectar
  • 1 tbsp vanilla extract
  • 1 cup pecans, chopped
  • ½ tsp all spice
  • 2oz (50g) dark orange chocolate, chopped to small pieces
  • 2 tbsp coconut oil
How To Make
  1. Preheat the oven to 375F (190C)
  2. Wash and dry the apples
  3. Grease a glass baking form with half of the coconut oil
  4. Cut out the core of the apples using a large spoon but do not cut through to the bottom
  5. Use the rest of the coconut oil to cover the outside of each apple
  6. Combine poppy seeds, honey, vanilla extract, nuts, all spice and chocolate in a bowl
  7. Stuff apples with the filling
  8. Bake till the outside of the apples is soft
  9. Serve warm (not hot) or cold
Note: You can make a whole batch of these stuffed apples and freeze them for later.
Recipe by HormonesBalance.com at https://hormonesbalance.com/recipes/poppy-seed-stuffed-apples/