Thrive Market is a membership-based online market with a mission. The company lives their values: For every $60 annual membership purchased, Thrive Market donates a membership to a low-income family.
We’re big fans of their Thrive-Five core values:
- Organic: If there’s a way to produce something organically, you’ll find that option on Thrive Market.
- Non-GMO: Thrive Market nixes the environmentally and personally harmful use of GMOs on their site.
- Sustainable: Thrive Market vets all the products on their site to ensure they’re produced sustainably. Otherwise, they won’t carry them.
- Non-Toxic: Thrive Market doesn’t carry a list of over 450 problematic ingredients that even the FDA recognizes as safe, because they don’t mess around.
- For You: The market offers 140 different product tags based on differing diets, lifestyle factors, and allergens.
If you’re in the market for wholesome food stuffs, wellness products, beauty products, and more, we highly recommend Thrive Market. It’s a convenient, accessible option for getting nutritious and healthful options delivered to your doorstep.
Thrive Market carries a large selection of organic products. Let’s delve into the research behind organic farming, and why it’s a better call for our health.
Organic farming and food production has some big health impacts, both for us and for the planet. Evidence suggests that people who eat an organic diet have lower risks of allergic disease and obesity, though we have to of course consider people who choose organic might lead a healthier lifestyle overall.
Pesticide usage on organic food is restricted, whereas it’s the status quo with conventionally grown food. Some studies reveal pesticide exposure can impact the cognitive development of children, though the research is limited. Nutritionally, organic food beats out conventionally farmed food with more antioxidants and higher omega 3 intake, though these differences are modest.
Perhaps the biggest motivation to go organic is the impact on meat production. Conventionally raised animals are subject to massive antibiotic treatment, driving antibiotic resistance in society. Organically farmed animals, on the other hand, are strictly regulated and receive far less antibiotic treatments.
Mie, Axel, et al. “Human Health Implications of Organic Food and Organic Agriculture: a Comprehensive Review.” Environmental Health: a Global Access Science Source, BioMed Central, 27 Oct. 2017.